Avocados originate from Central-America and are grown in most tropic and sub-tropic areas. The fruit is estimated to be more than 7000 years old and come in many varieties. It grows on trees and is a fruit, but since it doesn’t taste sweet some people actually think it is a vegetable. The avocado can weight everything from 150g to 2kg. There are numerous of benefits of eating avocados. It has been proven to help against everything from weight loss to cancer. In this article we are going to elaborate about the most important nutrition facts for avocado.
Healthy Fats
Avocados are on average about 22% fat. You don’t have to worry about the high amount of fat in avocados as they are of the good kind. This fat actually plays a part in lowering the chances of heart disease. There are also great levels of protein in this fruit.
Vitamin E
There are many nutrition facts of an avocado that has been proven excellent for health. The high amount of one of the essential vitamins, vitamin E, is probably the most interesting. Avocado is actually the fruit with the highest amount of vitamin E, which helps to fight a wide array of diseases such as cancer and cardiovascular diseases.
Cholesterol
Avocados have large amounts of the nutrient beta- sitosterol that is scientifically proven to have a great impact on lowering the bad cholesterol. There have been several studies conducted on this phenomenon, the most promising one, showing a reduction in cholesterol levels of 17%. The study was conducted over a period of only one week where participants were asked to eat avocados every day.
Folate (folic acid)
Folate is also a nutrient that comes in large amounts in avocados. This is, as with many other nutrients in avocados, beneficial for the heart function. It is shown to lower the risk of heart disease.
Weight Loss
There are different aspects of why avocados can help in weight loss regiments. The most important one is simply replacing margarine, butter, cheese and cream with avocado. This both increases healthy fatty acids intake and reduces the amount of calories you otherwise would’ve ingested.
To learn about more aspects of avocados and weight loss, simply do a quick Google search for “nutrition facts avocado weight loss”.
While there mostly are benefits to the nutritional facts for avocado, it does contain certain compound that might, in rare cases, induce allergic reactions. If you feel that you might be an allergic you should contact medical personnel. There are so many benefits of eating avocados that everyone should include them in their diet. Would you really risk the diseases that avocados are shown again and again to be an excellent preventer of?